モリエール・モンターニュ（パークハイアット ニセコ HANAZONO）

Chef Hiroshi Nakamichi, who also runs the three-Michelin-starred Molière in Sapporo, runs this renowned French restaurant, considered one of the best in Niseko. He elevates Hokkaido's seafood and land ingredients using traditional French culinary techniques. Enjoy authentic haute cuisine while taking in the breathtaking views of the snow-covered mountains.